Ingredients: – 1 Spaghetti squash – 2 tablespoons butter – Bunch of garlic cloves – Parsley – Salt to taste – Parmesan cheese Directions: 1. Preheat oven to 375F. Pierce squash a few times (not necessary). Bake spaghetti squash for an hour. Let squash cool for 10 minutes. 2. Cut squash in half, lengthwise. Use a fork to remove and discard the seeds. Then take the fork to scrape the…
Whenever I’m in a rut for what to cook for dinner I instantly go to Pinterest and start searching! I ran into this super easy and delicious recipe from Jessica at Simply Healthy Home and thought I’d share it with you! If you’re more a visual person you can also watch the video I did at the end of this page– Ingredients – 3 tbsp. butter – 6 cloves minced…
Here is another super easy crockpot recipe– INGREDIENTS: – Dried Oregano – Lemon Juice – Salt – 2/3 Garlic Cloves – Pepper – Chicken Bouillon – Butter – Parsley – Water – Chicken Breasts 1. Cut chicken breasts into halves and season with salt, pepper and oregano, Make sure to rub them on both sides. 2. Melt butter in a pan (2 tablespoons) and brown chicken in the butter for…
